Shish Mahal — Restaurant in Glasgow

Shish Mahal is a restaurant on Park Road in Glasgow’s West End. This area offers a lively atmosphere and a mix of residential and commercial spaces. Widely recognised as the birthplace of Chicken Tikka Masala, now enjoyed globally, Shish Mahal is popular with locals and visitors for family meals, celebrations, and relaxed evenings. The restaurant has been a Glasgow fixture since 1964, offering a taste of cultural heritage.

Established in 1964, Shish Mahal remains a family-run restaurant. The venue’s traditional decor and warm lighting create a festive atmosphere. It’s known for a lively dining room, reflecting generations of diners, and its Indian decor and furnishings create a cozy atmosphere. Shish Mahal maintains a connection to its founding principles of hospitality and provides step-free, wheelchair access, and accessible toilets.

Shish Mahal is primarily a restaurant for group and family meals, and reservations are required due to high demand. The menu features signature dishes like Chicken Tikka Masala and Tandoori Chicken, along with a full drink selection. Expect a busy and lively atmosphere. As the creator of Chicken Tikka Masala, Shish Mahal offers a unique culinary experience, ideal for a social dinner and a well-established venue for gatherings.